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Application: cooked meats, fish&seafood, raw poultry, cooled uncured poultry Type:S72 Recommended dose:0.04%-0.05% (oil solubility);0.08%-0.1%(Water solubility) Bacteriostatic ability score:88 (maximum 100 ) Antioxidant capacity score:75 (maximum 100 ) Expandable shelf life:It has the same shelf life as the current preservative system for meat products ![]() ![]() ![]() |